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The BXM60 mixer – 60 litres is a reliable and efficient solution for professional kitchens in the hospitality industry. Designed as a floor-standing model, it offers an excellent compromise between compactness and capacity, ideal for restaurants, pastry shops, bakeries, and laboratories. Robust and precise, this professional mixer ensures homogeneous mixing of doughs, creams, and preparations thanks to Dito Sama's manufacturing quality.
The BXM60 is perfectly suited for intensive use, guaranteeing productivity, consistency, and durability every day.
Several versions available:
BXM60 - Three-phase - Without accessory socket - Without column
BXM60 - Three-phase - Without accessory socket - With column
BXM60 - Three-phase - With accessory socket - With stainless steel
BXM60 - Three-phase - With accessory socket - With stainless steel
Product advantages:
- 60-liter AISI 302 stainless steel bowl
- Supplied with stainless steel spiral hook, cast aluminum paddle, and whisk
- With or without accessory socket (accessories not included)
- Three-phase 400V
- With or without stainless steel column
- User safety via bowl detection (EN 454_2015)
- Maximum capacity: 20 kg of flour (dough - 60% hydration)
- Suitable for 400-800 meals per service
- Two-stage mechanical speed control
- Waterproof control panel with timer and two-stage speed adjustment (ratio from 1 to 9)
- Tray with lighting and manual lifting
- Removable full screen for easy cleaning
- Stainless steel chassis
- AISI 302 stainless steel tank with a capacity of 60 liters
- 10 speeds from 20 to 180 rpm (planetary motion)
- Planetary mechanism protected against water splashes (IP55 electrical controls and IP23 machine)
- Self-lubricating planetary mechanism
- Motor protected against overload
- Output: 20 kg/cycle
- Capacity: 60 liter
