Robot Cook + additional bowl

More information

The Robot Cook is the first professional heating multi-purpose robot. It will allow you to quickly create extremely fine hot or cold dishes.

Emulsifying, pulverizing, kneading, mixing, chopping, and blending are all functions perfectly performed by this appliance.

The Robot Cook has a large 3.7L stainless steel bowl with a metal handle, which is ideal for producing professional quantities. This professional appliance has proven its many qualities over the years and is now used by top Michelin-starred chefs, who appreciate its speed, robustness, and above all, its reliability.

With its smooth and serrated blades and variable speeds of 300 and 3500 rpm, this appliance will be a valuable aid in the kitchen for preparing sauces, emulsions, minced meats, and other side dishes in a record time of just 1 to 4 minutes. The asynchronous motor will ensure a longer lifespan for your professional cutter. The lid and bowl are removable for easier cleaning.

Product highlights:

• Kitchen aid for up to 300 place settings
• 3.7L stainless steel bowl
• Metal base
• Heating temperature to the nearest degree up to 140°C
• Working cycle: 1 to 4 minutes
• Timer
• Knife retention system for safe emptying of food Safety
• Watertight polycarbonate lid designed to allow the addition of liquids during processing
• Ergonomic handle for a good grip
• Functions: Heating, R-Mix (-100 to -500 rpm), Turbo/Pulse (4500 rpm)
• 4 speed functions:
  • Variable speed from 100 to 3500 rpm
  • High Speed ​​Pulse/Turbo at 4500 rpm
  • "R-Mix" mixing speed with reverse blade rotation from -100 to -500 rpm
  • Intermittent speed: blade rotation every 2 seconds at slow speed
• Motor Asynchronous
• Functions:
  • EMULSIFY (HOT, COLD): Béarnaise, hollandaise, mayonnaise, beurre blanc
  • PULPHER (HOT, COLD): Pesto, pistachios, almonds, food powder
  • MIX (HOT, COLD): Cream soups, compotes, vegetable purées, frozen preparations
  • CHOP (HOT, COLD): Herbs, condiments, terrines, tartars
  • MIX (HOT, COLD): Béchamel, risotto, custard, pastry cream
  • KNEADING (COLD): Choux pastry, shortcrust pastry, yeast dough, shortcrust pastry
• Accessories included:
  • Smooth blades for special cutter functions
  • Knife cleaning tool
  • Scraper arm
  • Serrated blades for special blender functions
• Silent
• Made in France