• -14%
CARUSO pizza oven 9 pizzas ø35cm ITALFORNI Pizza ovens
  • CARUSO pizza oven 9 pizzas ø35cm ITALFORNI Pizza ovens
  • CARUSO pizza oven 9 pizzas ø35cm ITALFORNI Pizza ovens
  • CARUSO pizza oven 9 pizzas ø35cm ITALFORNI Pizza ovens
  • CARUSO pizza oven 9 pizzas ø35cm ITALFORNI Pizza ovens

CARUSO pizza oven 9 pizzas ø35cm

€18,627.84 Tax excluded -14%

16 019,94 € HT

19,223.93 € TTC
Delivered between 07/01/2026 and 14/01/2026
Free delivery (except Corsica)
Brand ITALFORNI
Reference CA9

CARUSO complete pizza oven (oven + proofer + hood), 9 pizzas ø35cm, electric oven offering the same performance as a traditional wood-fired oven, maximum temperature 530°C, refractory cooking chamber, independent heating of the top/bottom, cooking surface in Sorrento material, digital control panel, large opening (≈ 500 mm), intermediate support for storing peels etc..., double internal lighting, dry fermentation cell at 50° with lighting and thermostat, glossy and matt black finish, ergonomic removable surface, grooved removable internal support surface.

Qty

Data sheet

Length
1475mm
Depth
1565mm
Height
1760mm
Weight
478kg
Power
20500W
Voltage
400V Triphasé
Capacity
9 pizzas
power supply
Électrique

More information

Designed for the demanding needs of the hospitality industry, the CARUSO oven by ITALFORNI embodies the perfect blend of cutting-edge technology and Italian tradition. Specially designed for pizzerias and gourmet restaurants, this high-end electric oven guarantees fast, even, and high-temperature cooking, ideal for authentic Neapolitan pizzas.

Thanks to its innovative design and optimized energy performance, the CARUSO oven fits perfectly into any professional environment. It increases productivity while maintaining artisanal cooking quality.

Investing in an ITALFORNI CARUSO oven means choosing reliability, durability, and Italian excellence for your professional kitchen.

Product highlights:

  • COMPLETE CARUSO oven: oven + proofer + hood
  • Capacity: 9 pizzas, ø35cm
  • Maximum temperature: 530°C
  • Refractory cooking chamber
  • Independent heating of the base and roof
  • Cooking surface in Sorrento material
  • Digital control panel
  • "Wood-fired" cooking connected to Electricity
  • Double internal lighting
  • Large opening (≈ 500 mm)
  • 50°C dry proofer with lighting and thermostat
  • Steel side panels to protect the stone
  • External oven temperature maintained at 30°C
  • Ultra-fast heating
  • Removable grooved internal support surface to promote moisture elimination
  • Ergonomic removable pan made of Monolite Ipergres (resistant to thermal shock, chemicals, and corrosive substances + antibacterial)
  • Intermediate support for storing shovels, etc.
  • Black matte finish
  • Baking chamber dimensions: L750xD1125xH1125mm
  • Manufacture Italian

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12 months parts and
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