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The DRC 114ST meat grinder is an essential appliance for demanding professionals in the meat industry. Combining power, precision, and robustness, it allows for the efficient processing of large volumes while guaranteeing uniform grinding. This preserves the texture and quality of the products. Excellent performance and high output: Equipped with a powerful 2200W (3 HP) motor, this machine can process up to 800 kg of meat per hour. It offers optimal productivity, perfectly suited to butcher shops, delicatessens, and professional kitchens. Its precise cutting ensures a consistent result, ideal for various preparations such as ground beef, sausages, or terrines.
Easy to use: This meat grinder is equipped with a D114 DOUBLE CUT system and comes with a 5 mm perforated grinding plate and a LICOWISS knife.
Made entirely of stainless steel, this equipment is designed to withstand intensive use while meeting hygiene standards.
Product Advantages:
- Compact, one-piece body made entirely of stainless steel
- Detachable body
- Pulse reverse
- Removable tray for easy cleaning
- Exterior design facilitates working over a container or mixer
- Compliant with current safety standards
- Large capacity tray
- Compact grinder with a high-quality finish
- Tabletop model
- Double D114 cutting disc
- LICOSWISS blade
- Option: Triple UNGER 5 cutting disc
