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The DRC CR22 Butcher Meat Grinder with round-pattern multi-thickness patty former is an essential machine for demanding professionals in the meat industry.
Combining power, precision, and durability, it enables efficient processing of large volumes while ensuring uniform grinding.
It preserves the texture and quality of the products while delivering excellent performance and high productivity. Equipped with a powerful 1100W motor (1.5 HP), this machine can process up to 300 kg of meat per hour. It offers optimal productivity, perfectly suited for butcher shops, delicatessens, and professional kitchens.
Its cutting precision ensures a homogeneous result, ideal for various preparations such as burger patties, sausages, or terrines.
This grinder is equipped with a No. 22 SINGLE CUT system and supplied with a 3 mm plate.
Made entirely of stainless steel, this equipment is designed to withstand intensive use while complying with hygiene standards. Its large-capacity removable tray makes handling and cleaning easier.
Product advantages:
- Compact and modern design
- Round-pattern multi-thickness patty former from 100 g to 200 g
- Fixed diameter Ø 100 mm (burger thickness variation from 12 to 24 mm)
- Fully rounded tray design for easier corner cleaning
- One-piece body with a smooth front panel
- 100% waterproof stainless steel control panel rated IP67
- Injected and molded insulating foam for improved thermal insulation
- High-performance static cooling system
- No. 22 single cut system
- Standard model supplied in 400V three-phase
- Option: Single-phase version available
