HOSHIZAKI CUBE ICE MAKER | IM-45PE-F

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Designed for bars, restaurants, hotels, cafés and establishments requiring a regular supply of ice, the Hoshizaki IM-45PE-F ice maker can produce up to 47 kg of ice cubes per 24 hours. It produces Hoshizaki's renowned 23 g standard L-size ice cubes (28 x 28 x 32 mm), which are particularly compact, clear and resistant to dilution.

Thanks to its integrated storage bin with a capacity of approximately 18 kg, the IM-45PE-F keeps a supply of ice readily available for service.

The solid cube-shaped ice developed by Hoshizaki stands out for its high density and consistency. Compact, dry and neutral in taste, it melts slowly, keeping drinks chilled for longer while limiting dilution. It is particularly suitable for serving cocktails, spirits, soft drinks and other chilled beverages.

The IM-45PE-F features an air-cooled system. Ambient air is used to cool the condenser and dissipate the heat generated by the refrigeration circuit. One of the main advantages of this system is that it does not require any additional water consumption to cool the condenser, helping to reduce water usage and simplify installation.

On the other hand, an air-cooled ice maker releases heat into the room and requires sufficient airflow around the unit. Its performance may also be more affected by high ambient temperatures. It is therefore recommended to install the machine in a well-ventilated area and to clean the air filter regularly in order to maintain optimal performance.

The IM-45PE-F also features a stainless steel exterior and is designed to withstand everyday professional use. Its closed water circuit also helps limit the exposure of water to external impurities during the ice-making process.

Like other Hoshizaki IM series ice makers, it is equipped with an electronic control system that automatically optimises the various production cycles. This ensures consistent production and ice cubes with a uniform shape, size and quality, without requiring constant intervention from the user.

The IM-45PE-F can also be equipped with an optional UV-C ultraviolet disinfection kit. This system uses exposure to UV-C light to help sanitise the air and water within the relevant circuit. The germicidal action of UV-C helps limit the development of microorganisms and maintain improved hygiene conditions inside the machine.

This option provides a significant advantage for establishments looking to enhance hygiene and food safety. The UV-C system complements the machine's regular cleaning and maintenance procedures without replacing them.

Product benefits:

• Construction: stainless steel, galvanised steel rear panel
• Air-cooled system
• No additional water consumption required for condenser cooling
• Suitable for installation in well-ventilated areas
• Hoshizaki standard L-size 23 g ice cubes (28 x 28 x 32 mm)
• Production capacity: up to 47 kg / 24 h
• Integrated storage capacity: approximately 18 kg
• Closed water circuit helping to protect the water from external impurities during ice production
• Electronic control of production cycles
• Cleanable air filter
• Removable door gaskets for easier maintenance
• Easily removable water tank
• Optional UV-C disinfection kit
• Air and water sanitisation through exposure to UV-C light
• Natural refrigerant: R290
• Power supply: 1 / 220-240 V / 50 Hz
• Warranty: 3 years
• Supplied with installation kit, legs and ice scoop