Sealing machine 315/20L

More information

Thanks to vacuum packaging, after removing the air, the plastic film bag or container is hermetically sealed, thus slowing down or slowing down the deterioration of food products. The shelf life of food products is extended by three to five times, and the flavor and vitamins are thus preserved.

In this way, food products are protected from drying out and oxidation, bacteria, and mold. Vacuum packaging is a recommended preservation process for fresh food products and should be combined with low temperatures.

Product highlights:

• Stainless steel and plastic body
• Electronic control
• Functions:
  • Combined vacuum and sealing
  • Sealing
  • Marinating
  • Vacuum sealing with vacuum containers
• Number of welding beads: 1
• Soldering rod length: 315 mm
• 20 L/min vacuum pump. (1.2 m³/h)
• Electronic vacuum control
• Adjustable vacuum intensity
• Includes: 1 roll of vacuum film (28 cm wide, 6 m long)
• Maximum vacuum -980 mbar
• Roll attachment with integrated blade
• 1 connection hose for external vacuuming