Central refrigerated Salad'Bar SBC40F (4xGN1/1)

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The central refrigerated salad bar is designed for self-service use, for the presentation of salads, cold starters, or desserts. It has 4 large GN1/1 refrigerated tanks to accommodate up to 4 GN1/1 containers 150mm deep (not supplied), with optimal presentation and maintaining the right temperature (+2/+10°C) of your cold buffets.

The central base will allow the storage of plates and cutlery, and the large folding shelves will be very practical for plated service.

The stem of the motorized model will slide so that the breath guard covers the refrigerated tank, for the end of service in order to maintain impeccable hygiene.

Product advantages:

• Solid wood structure
• Wenge color as standard (on request in light oak or white lacquered version)
• Cold +2 to +10°C
• Electronic thermostat
• High precision digital display
• Capacity 4 GN1/1 deep 150mm containers (not supplied)
• Double cold conduction by a pin in contact with the stainless steel plate
• No defrosting, protected evaporation tube
• Base for storing plates and cutlery
• Central stem in brushed stainless steel with pyramid-shaped Securit glass breath guard (fixed or motorized as desired)
• 4 white LED lights
• Extra-large folding training shelves with aluminum profile
• 4 double wheels including 2 with brakes
• Gas R290